Easy, everyday vegan recipes
Do you love classic French fries but watching your carbs? The glorious sweet potato comes to the rescue as a perfect alternative for the humble white spud. Next time you’re at your local green grocer check out some of the new varieties; red, white and purple sweet potatoes and be […]
If you haven’t yet tried cauliflower mash you will be hooked. It is a great addition to any meal, particularly for anyone cutting back on carbs. Versatile cauliflower is a fantastic alternative to potatoes and so full of flavor. Gone are the days when mash was dull and boring. Cauliflower […]
It’s all about improvising when looking for healthier alternatives! This is a perfect dish to include for vegetarian options or if you are trying to cut back on wheat. It couldn’t be any easier than with beautifully, char-grilled eggplant to form the ‘tubes’ for a light and fresh, ricotta and […]
Looking for a meat free Monday option? We gotcha covered! Versatile and nutrient rich cauliflower is the perfect choice as a faux mince to beef up this popular Mexican favourite. Serve alongside a zesty and fresh guacamole, your choice of gluten free nacho chips for a non-greasy and satisfying meal […]
Easy to prepare, economical and nourishing, this stew is abundant with good health, using fresh vegetables and super spice turmeric! Perfect for keeping those winter nasties at bay. Did you know turmeric is a bright yellowish to orange, root herb from the ginger family which has been used for centuries […]
Putting bliss back into bliss balls! That’s what happens when you combine gooey medjool dates, aromatic coffee and decadently-bitter raw cacao! I recommend using either a shot of coffee from your local cafe or simply brew your own for maximum impact. Coffee substitutes such as extracts or essences will work […]
Get ready, set the timer as this delicious, microwave quinoa porridge will take 5 minutes tops!! To speed things up, this recipe uses the fine flakes of quinoa rather than the whole seeds, as used in the rustic Quinoa Porridge version. All that’s left to do, is have your favorite […]
It’s time for a makeover and transform an everyday coleslaw into a slay slaw with new and fresh flavours of celeriac and tamarind! Whilst the ever-reliable coleslaw is perfect to whip up at a moments notice, take cabbage, carrots and dressing to a whole new level! This recipe combines the […]
According to the Merriam-Webster dictionary the word lasagna comes from Latin meaning chamber pot or cooking pot. Interestingly, it is also thought to be derived from the Greek word, lasana meaning a trivet or stand for a pot. But whatever the language, I’m sure you will agree, lasagna is a […]
A nutritious and delightfully creamy quinoa porridge – without dairy, refined sugars and cereal grains for a light and clean start to the day! This simple recipe, uses the whole grain quinoa, is a great base from which to tweak with your favorite combination of fresh fruit, nuts and seeds. […]
Hi, My name is Hayley and for as long as I can remember I've had a passion for cooking. I am a 'no regret' vegan and enjoying creating healthy recipes for my family.
